Italian AMerican

New York Italian author Daniel Bellino Z – Italian American Writers

 

 
Daniel Bellino Zwicke
 
New York Italian-American Author
 
Bestselling Italian Cookbooks & Travel
Books on Amazon

 

 

 

DANIEL BELLINO ZWICKE

Daniel Bellino-Zwicke is a best-selling Italian-American author, food historian, and restaurant and wine professional based in New York City’s Greenwich Village. Known as a storyteller and “memory-keeper” of old-school NYC, he specializes in Italian-American cuisine, culture, and lifestyle. He shares his love for tradition, family recipes, and classic New York charm through his published works and his highly popular Instagram account, @newyork.italian. [1, 2, 3, 4]
Culinary & Professional Background
Before transitioning into a full-time writer, Daniel spent over 25 years as a restaurant professional in Manhattan. [1]
  • Education: He studied at the New York Technical College in Brooklyn. [1]
  • Bar Cichetti: He is the creator, former chef, wine director, and managing partner of Bar Cichetti, which was recognized as America’s first-ever Venetian wine bar (Bacaro). [1]
  • Wine Expertise: He is regarded as one of America’s foremost authorities on Italian wines. [1]
  • Monte’s Trattoria: He is deeply connected to Greenwich Village landmarks like Monte’s Trattoria, where he is celebrated for bringing his signature warmth and neighborhood stories to the table. [1]
Popular Books & Publications
His books combine authentic family recipes, food history, and nostalgic cultural essays. Many of his titles are available directly on Amazon: [1, 2, 3]
  • Sunday Sauce: When Italian-Americans Cook: His landmark book exploring the recipes, stories, and sacred traditions of the classic Sunday family dinner.
  • Grandma Bellino’s Italian Cookbook: A collection dedicated to the authentic Sicilian-American recipes passed down from his grandmother.
  • Sinatra Sauce: A cookbook that celebrates the culinary life, favorite Italian dishes, and cocktail pairings of Frank Sinatra.
  • The Feast of the 7 Fish: An exploration of the traditional Italian Christmas Eve seafood celebration.
  • Other Notable Titles: His portfolio also includes Mangia Italiano, Segreto Italiano, La Tavola, and Positano The Amalfi Coast – Travel Guide – Cookbook.
 
 
 
 
 
 
 
Daniel Bellino
TEATRO GRECO
SIRACUSA, SICILY
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SUNDAY SAUCE 
“AMERICA’S FAVORITE ITALIAN COOKBOOK”
Daniel Bellino Zwicke
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AMAZON.com
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JUST FINISHED “SUNDAY SAUCE”

 

Just Finished My latest, “Sunday Sauce” When Italian-Americans Cook, “Yee-Haa” !!! Always a great feeling. The next great feeling is the day it’s published. It’s coming soon. Everything is in place, and with the technology and the way they do things these days, it might be up and running and available on Amazon by December 7, 2013, Just In Time for CHRISTMAS … It was another labor of love that I hope people will enjoy. It’s centered around Sunday Sauce, the “Suprem Dish” of Italian-America’s … And it’s not just Sunday Sauce, recipes for all of Italian-America’s Favorite dishes are in there, and as per usual with my cookbooks, it’s not just recipes, but all sorts of wonderful stories to boot. I hope everyone will enjoy it.

Thanks,  Daniel

 

 

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SUNDAY SAUCE

Daniel Bellino-Zwicke

 

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Learn How to Make SUNDAY SAUCE alla SINATRA

RECIPE